Chili dog Casserole

 

8 hot dog buns

8 hot dogs

1 (15 ounce) chili

1/2 cup chopped onion

2 tablespoons prepared mustard

2 cups shredded cheddar cheese

  Servings: 8
Ready Time: 40 mins
Prep Time: 10 mins
Cook Time: 30 mins
Nutritions: 448.8 cal
Calories 448.8, Calories from Fat 248, Total Fat 27.6 g, Saturated Fat 12.9 g, Cholesterol 62.6 mg, Sodium 1217.0 mg, Total Carbohydrate 30.9 g, Dietary Fiber 3.5 g, Sugars 5.4 g, Protein 19.5 g

How to Make It

Directions

1. Preheat oven to 350.

2. Lightly grease a 9x13 inch baking dish.

3. Tear up the hot dog buns and arrange the pieces in the bottom of the dish evenly.

4. Slice the hot dogs into bite size pieces and layer the pieces over the buns.

5. Pour the chili over the hot dogs, sprinkle with the chopped onion, and spread the mustard over the chili and the onion.

6. Top off with the cheese.

7. Bake in the preheated oven for 30 mins.

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