Egg and Vegetable Casserole

Check bellow to get the recipe 

You need to prepare this recipe :

12 eggs

50g smooth texture cottage cheese

1 tbsp vegetable seasoning

1/4 tsp pepper

3 cups assorted vegetables, chopped - I used a mix of broccoli {already steamed}, green onion, spinach, cherry tomatoes

1 cup shredded light mozzarella and Cheddar cheese blend

How to make it :

Preheat oven to 350°F (180°C).

Whisk eggs, cottage cheese, seasoning and pepper in medium bowl.

Spray 9 x 13-inch (23 x 33 cm) baking dish with cooking spray. Pour half of egg mixture into dish. Spread vegetables and cheese over top. Pour remaining egg mixture over cheese.

Bake in preheated 350°F (180°C) oven until knife inserted near centre comes out clean, about 25 minutes.

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